Adam Zaretsky

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ISEA Bio(s) Available:

  • ISEA2020

    Adam Zaretsky (Marist College, Catholic university in New York, USA) is a Wet-Lab Art Practitioner mixing Ecology, Biotechnology, Non-human Relations, Body Performance and Gastronomy. Zaretsky stages lively, hands-on bioart production labs based on topics such as: foreign species invasion (pure/impure), radical food science (edible/inedible), jazz bioinformatics (code/flesh), tissue culture (undead/semi-alive), transgenic design issues (traits/desires), interactive ethology (person/machine/non-human) and physiology (performance/stress). His art practice focuses on an array of legal, ethical, social and libidinal implications of biotechnology.


    Adam Zaretsky, Headmaster, NADLinc, Woodstock, New York, USA.


Last Known Location:

  • New York, New York, United States of America

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Role(s) at the symposia over the years: